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Details: You may remember when you were very young: crispy-crunchy sweet chocolate bars. Now we've got a product with that taste and crunch in 39% Cocoa Milk Chocolate, and better for you.
We gently sweeten our 39% Milk Chocolate, with our characteristic Stevia. The crunch comes from a wonderfully complete food, Quinoa. Quinoa is an edible seed grown for hundreds of years in the Andes. It is a nutritional powerhouse which "provides all nine essential amino acids necessary for good health". Our special Quinoa product is gluten-free and a has a lower GI (Glycemic Index) than most other sources of chocolate bar "crunch". It is a superb ingredient and puts the crunch in the chocolate bar, just like years ago, without the sugar and gluten penalties.
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